Wines

Innovative GSN blend made of 60% Grenache, 24% Shiraz and 16% Nero d’Avola. Deliciously drinkable and bursting with flavours of forest berries and spices.

Smooth Rioja blend made of Tempranillo & old Grenache grapes. Juicy cherry aromas greet the palate along with notes of chocolate and spices.

A medium-bodied GSM blend, made from Grenache, Shiraz and Mourvedre. Rich with raspberry flavours on elegant spicy notes. This is a wine of high drinkability, delicious with a wide choice of foods including light appetizers, pastas and meats. Awarded 90 points by Campbell Mattinson (Halliday Wine Company).

Aged in French and American oak, this is a contemporary Barossa Shiraz showing lively berry and plum aromas, along with a gentle earthiness to convey a sense of place. Softly textured, juicy and flavoursome. Ideal partner to red meats and sweet & sour style of dishes.

A medley of red & dark berries combine with a hint of anise and vanilla to give a smooth wine that is instantly gratifying in flavour while showing good structure and tannin concentration. Easy drinking with most foods or on its own.

Made from grown grapes in the Stellenbosch and Paarl regions, this wine is created to show the fresh, fruity and spice driven flavours of these Rhone varietals. The colour is youthful and purple/red. The nose is one of crushed black pepper, dark mulberry and mixed berry coulis. Pure, clean dark red berry flavours flow onto a smooth palate with sufficient structure to warrant enjoyment with food such as Gourmet Pizza with Carpaccio and rocket salad.

This Bordeaux style blend starring captivating Malbec shows dark fruit, peppery notes & earthy feelings. Outstanding aging potential.

Crushed dark berries, black cherry and cassis mingle on the palate with youthful tannins backed by spicy oak, showing great aging potential. Ideal partner to hearty meat stews and cheese platters.

Deep ruby red with light garnet tones. On the nose notes of dried cloves, red berries and vanilla with ageing. Full and velvety on the mouth, with delicate hints of spices from the tannins with a long lasting finish.

Award-winning Syrah, full yet elegant in style, showing pepper, berry fruit and ripe tannins on the finish, matured in French oak for 20 months. Aging potential up to 10 years.

Serenity is a blend of Pinotage, Pinot Noir & Cinsault, celebrating the Pinot Family & the special terroir of Hemel-en-Aarde. A unique red where a finely scented, vibrant nose with red berries & spices meets with elegant tannins & outstanding minerality. The 2017 vintage shows excellent structure and tannins concentration.

Aged in French barrels for 12 months and for 3 more months in bottle before release, this Merlot & Cabernet Sauvignon blend shows aromas of ripe cherries along with vanilla and floral notes. Harmonic and smooth with notes of black pepper and dark chocolate. Ideal with red meats, roasts and ripe cheeses.

Hand-harvested and matured for 18 months in oak, this intense yet elegant Cab shows flavours of berries and plums together with delicate peppery notes. Structured tannins contribute to a great aging potential.

Crushed dark berries greet the nose, while flavours of black cherry & cassis mingle on the palate with youthful tannins, backed by spicy oak.